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Employee profile
Chef

Paolo Gavazza

Paolo Gavazza contact information

Personal email

d*****@spazioromana.com

Company email

No company email listed

Phone

No direct phone listed
Source
Tang professional profile and public contact signals
Confidence
Verified contact data available

Profile details

Role
Chef

About Paolo

Chef Paolo is the lead instructor for SPAZIO Vino & Cucina’s signature cooking classes, guiding guests through Roman cuisine techniques such as hand‑rolled pasta and lasagna.

Chef Paolo Gavazza is the culinary maestro of SPAZIO Vino & Cucina, a traditional Roman hostaria in Holly Springs, NC. He specializes in creating modern Italian dishes with fresh, local ingredients and offers cooking classes, wine dinners, and chef tables. Paolo holds a degree from Alma Culinary School and brings decades of experience to the restaurant.