Takeshi Goshi.

Takeshi Goshi (born 1941 in Tokyo, Japan) is the founder of Goshi, a traditional Japanese sushi restaurant in Paso Robles, California. He began his culinary career working in his family's Tokyo restaurant, trained in Kyoto, opened his own Tokyo establishment Tri‑Ichi, and later expanded to the United States, opening Tsurugi in San Luis Obispo and Goshi in Pa...