Sophia DiBella Email.

Sophia DiBella is a member of the DiBella family who, along with her daughter Anna, created DiBella biscotti in their brick‑and‑tile kitchen in Palermo, Italy. She helped establish the family’s over‑100‑year baking tradition that now informs DiBella Baking Company’s products.

Anna DiBella is the daughter of Sophia DiBella and co‑creator of DiBella Biscotti, helping to develop the family‑heritage biscotti recipe in their Palermo kitchen. She is part of the DiBella Baking Company, LLC, which has been baking family‑heritage products for over 100 years.