Compare Cafe businesses in Sanford, North Carolina using available location, website, phone, and business profile information.
Tang currently lists 66 cafe business records in Sanford, North Carolina. Use the comparison below to review available contact and location information, then open each company profile for more details.
These listings are not a “best” ranking. Ratings, review counts, services, and verification dates are shown only when recorded. Nearby results, where available, are labeled separately.
Directory snapshot updated: 2026-10-05. Individual record verification dates may differ.
The first 6 listings in directory order, not a quality ranking. “-” means the information is unavailable, not zero.
| Business | Google Ratings | Reviews | Location | Website | Phone |
|---|---|---|---|---|---|
| La Montesina Italian | 4.1 | 256 | Sanford, North Carolina | lamontesinaitalian.com | +1 919-708-5554 |
| Bay Breeze Seafood Restaurant of Sanford | 4.4 | 1,727 | Sanford, North Carolina | baybreezeseafoodsanford.com | +1 919-708-6911 |
| Catherine Ann's Filipino American Grill & Sweets | 4.6 | 275 | Sanford, North Carolina | catherineannscookiehouse.com | +1 919-292-6061 |
| The Debonair Chef | 4.9 | 129 | Sanford, North Carolina | thedebonairchef.com | +1 919-520-7504 |
| Camelback Brewing Company | 4.6 | 198 | Sanford, North Carolina | camelbackbrewingco.com | - |
| Royal Training Centre | 4.8 | 182 | Sanford, North Carolina | royaltrainingcentre.com | - |
Ratings are recorded values, not independent endorsements. Confirm current availability and details directly with the business.
66 Cafe companies in Sanford.
La Montesina offers a broad menu featuring appetizers, salads, hot and cold subs, pizza, calzone, stromboli, wraps, pasta, desserts, and a kids menu. Online orders over $20 receive 10% off, with delivery times up to 45 minutes and a $15 minimum for orders within 15 miles. Catering options are also available for events.
Bay Breeze Seafood Restaurant of Sanford offers a family‑owned menu featuring fresh seafood, grilled steaks, and chicken dishes. The site provides online ordering for takeout, a slideshow of menu items, and a job posting section. Customer reviews highlight excellent food, attentive service, and generous portions, making it a local favorite for diners today.
Catherine Ann’s Filipino American Grill & Sweets offers a menu that blends Filipino staples—lechon kawali, lumpia, pancit, adobo, sinigang—with American classics such as burgers, chicken sandwiches, pulled pork, and hot dogs. The shop also sells homemade cookies, ice cream, milkshakes, and personalized cookie cakes, plus a variety of drinks, all available for online ordering and delivery.
The Debonair Chef offers a range of catering options, including full‑service events, grazing tables, and private chef experiences. Their menu features fresh, locally sourced ingredients and customizable options for dietary needs. Customers praise the quality and convenience of the service, noting reliable delivery and attentive service for both small and large gatherings.
Camelback Brewing Company offers a rotating tap selection featuring craft beers brewed on a five‑barrel system. The taproom showcases a variety of specialty grains and hop combinations, providing a constantly changing lineup for patrons. The site includes a brewpub menu and links to Facebook and Instagram for community engagement and updates.
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The Liberation offers a cocktail café featuring craft cocktails, seasonal small plates, and artisan desserts such as cheesecake, macarons, and cobblers. Located in a century‑old building, the venue emphasizes local sourcing from nearby farms and a farmers market, providing a fresh, community‑focused dining experience for guests today.
Frita Stop delivers Miami‑style Cuban burgers across the NC Triangle, featuring hand‑held patties, truffle fries, and Cuban coffee flan. The mobile kitchen serves breweries, festivals, and community events, offering a menu that blends bold flavors with local hospitality. Social media links and a booking portal streamline event planning for customers today.
The Flame Prime Steakhouse offers a menu featuring dry‑aged ribeye, 12‑oz. Angus steak, and fresh seafood such as grilled ahi tuna and scallops. Seasonal items include a 12‑oz. ribeye with caramelized onions and a white‑chocolate raspberry cheesecake. Reservations are recommended, and the restaurant receives a 4.4‑star rating from over 1,300 Google reviews.
Number One China offers a range of Chinese dishes, highlighted by a carousel of images and a promotion banner. Customers can order online for pickup or delivery, and a positive review notes the overall experience. The site includes a map link and standard legal pages for visitors.
Ichiban Bistro offers a menu featuring Japanese staples such as sushi, sashimi, and ramen, alongside a selection of appetizers, salads, and desserts. The restaurant emphasizes fresh, natural ingredients and provides both dine‑in and take‑out options. Online ordering is available, and the establishment highlights a focus on healthy, flavorful meals for guests today.
Mrs. Lacy's Magnolia House offers a menu featuring Southern classics such as chicken and dumplings, shrimp and grits, and a signature loaded potato. The café also provides catering, party rooms, cookbooks, and a shortcake mix. Customers praise the friendly staff, hearty portions, and homemade desserts, including peach cobbler and pumpkin roll.
