Compare Cafe businesses in High Point, North Carolina using available location, website, phone, and business profile information.
Tang currently lists 80 cafe business records in High Point, North Carolina. Use the comparison below to review available contact and location information, then open each company profile for more details.
These listings are not a “best” ranking. Ratings, review counts, services, and verification dates are shown only when recorded. Nearby results, where available, are labeled separately.
Directory snapshot updated: 2026-10-05. Individual record verification dates may differ.
The first 6 listings in directory order, not a quality ranking. “-” means the information is unavailable, not zero.
| Business | Google Ratings | Reviews | Location | Website | Phone |
|---|---|---|---|---|---|
| OrganicAF | 4.7 | 226 | High Point, North Carolina | myorganicaf.com | +1 336-307-3347 |
| Country Barbeque Express | 4.3 | 1,561 | High Point, North Carolina | thecountrybarbeque.com | +1 336-869-5422 |
| Fire & Sticks Japanese Steakhouse | 4.3 | 1,746 | High Point, North Carolina | fireandsticks.com | +1 336-887-3473 |
| Mad Greek Grill NC | 4.4 | 1,162 | High Point, North Carolina | madgreekgrillnc.com | - |
| Indu Indian Cafe High Point | 4.0 | 273 | High Point, North Carolina | inducafehp.com | +1 336-875-8114 |
| Southern Nectar | - | - | High Point, North Carolina | southernnectars.com | - |
Ratings are recorded values, not independent endorsements. Confirm current availability and details directly with the business.
80 Cafe companies in High Point.
OrganicAF offers a menu of cold‑pressed juices and smoothies, including green, fruit, and acai blends. The menu lists 10‑12oz options such as CoolAF, GreenAF, and HulkAF, plus 16‑24oz smoothies like LoveAF and CacaoBell. Fresh‑pressed juices are made daily with a cold‑press juicer, and ingredients are sourced locally.
Country Barbeque delivers Lexington‑style barbecue with hickory‑smoked meats, classic sides, and a breakfast menu featuring tenderloin biscuits and grits. The family‑run chain, operating for over 50 years, offers family‑style plates, catering options, and a consistent menu across four North Carolina locations, emphasizing reliable service and traditional flavors for diners today.
Fire & Sticks offers a Japanese steakhouse experience with teppanyaki tables where chefs prepare meals in front of guests. The menu features hibachi shrimp, steak, and a variety of Japanese dishes. Established over 20 years ago, the restaurant serves both lunch and dinner, and accepts reservations for parties of any size.
Mad Greek Grill offers a menu featuring gyros, souvlaki, and Greek salads, with options for vegetarian and vegan diners. The restaurant emphasizes fresh ingredients, including homemade tzatziki and pita. Customers note quick service, friendly staff, and consistently flavorful dishes, making it a popular choice for Greek‑food enthusiasts seeking authentic taste today.
Indu Indian Cafe offers a menu featuring chaat, curries, momo, biryani, and thali, all prepared fresh to order. Highlights include chickpea curry, Indian‑style coffee, and a selection of parathas. The cafe provides vegetarian and halal options, take‑away service, and online ordering for convenient pickup. Customers can also order groceries.
Southern Nectar offers a range of 16‑oz and half‑gallon beverages, including classic lemonades, fresh‑brewed Southern sweet tea, and fruit‑infused specialty drinks. The site features a photo gallery showcasing peach, mango, and mixed‑fruit teas, and provides an email signup for updates and promotions. The site is built on GoDaddy.
Chi Rho Coffee offers a menu of handcrafted drinks, including filter brew, flash brew, pour‑over, espresso, tea, and signature items like mushroom coffee and Lotus. Prices range from $3.75 for basic brews to $6.50 for specialty drinks. The café emphasizes in‑house syrups and local milk, and features rotating seasonal selections.
JH Adams Inn offers a range of suites and historic guest rooms, each with unique décor and amenities. The property hosts events, weddings, and meetings, and features Cristina Gray’s restaurant, serving French‑American cuisine. Sustainability initiatives and a strong online presence support the inn’s reputation as a boutique destination for travelers seeking comfort and style.
Yumi Sushi & Tea offers a menu featuring sushi, poke bowls, ramen, and Taiwanese boba tea, with options for sake cocktails and premium loose‑leaf teas. The restaurant emphasizes fresh fish, fruit, and real milk, and provides online ordering via DoorDash, Uber Eats, Toast, and catering services. It is located in Stock & Grain Food Hall.
King Tut Shisha Cafe offers a relaxed hookah lounge with a menu featuring a variety of shisha flavors, including classic and fruit blends. The venue hosts themed nights such as “Skin and Timeless Jewels” and provides a comfortable atmosphere for socializing. Customers can also stream music via TuneIn and enjoy a welcoming environment.
Sumela Restaurant offers a diverse menu featuring Turkish and Mediterranean dishes such as lamb kebabs, grilled fish, and vegetarian options. The establishment provides catering services and online ordering through Clover. A gallery showcases interior and menu items, while a dedicated story page outlines the restaurant’s background and culinary focus for guests.
PUSHBREW offers a mobile coffee bar featuring espresso, lattes, and a rotating menu of pastries. Customers can order online for pickup, and the shop sells handcrafted coffee syrups—Banana Pudding, Sweet Potato Pie, Honey Cornbread—made with organic cane and coconut sugars, real bananas, and small‑batch ingredients. Dairy‑free options are available.
